Situation · Economic crisis

When everything goes up: preparing is also saving.

When prices rise, being prepared is also a way of saving. A well-rotated pantry, sensible shopping and repairing instead of throwing away protect the family from the ups and downs.

First things firstKnow what you spend on
The pantryBuy what you eat
Little by littleA fund for the unexpected
AvoidGetting into debt
Step by step

What to do, and when

Your margin

What decides how long you can hold out

The household's fixed costs.
The weeks of margin your pantry gives you.
Pending repairs that could get more expensive.
Frequently asked questions

What people ask most

Is buying in bulk worth it?

Yes, if it's something you really eat and you store it well. Buying lots of something that ends up going out of date costs more.

Where do I start saving?

By writing down a month of spending. Subscriptions, small purchases and food waste almost always turn up, and can be cut without you noticing much.

Is preparing your home expensive?

It doesn't have to be. Most of it is planning and organising what you already have. The rest is bought little by little, as part of your normal shopping.

To read later

Guides to help you prepare

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